After a brief absence, I am participating in SYW again, Thanks to pensitivity101 for the questions.
Here are this week’s questions:
1. Did you wake up in a good mood this morning?
I am recovering from a bout of diverticulitis which had me laid low for a week so when I awoke this morning (Friday – not Monday) I felt on top of the world for the first time in a while. I have been living on broth for a week and not missing food at all! This morning I was full of energy and quite hungry but not dumb enough to indulge in a big breakfast! That will have to wait another week. It’s clear liquids, jelly (jello) and mashed food for the next week or so.

2. What was the first thing you thought of when you awoke?
Yay, I’m better in time for Shannon’s wedding! She is getting married on Easter Saturday which involves a six-hour road trip and a weekend in Saint Francis Bay. I need to be well because I am —

3. Tea, coffee, or fruit juice/smoothie for breakfast?
I had my first cup of coffee in a week yesterday! Yes, Coffee is my choice of beverage in the morning. While I was sick it was clear apple juice.

4. What topping do you prefer on your toast?
I don’t eat toast and generally limit processed foods – bad for my above condition. For breakfast I usually have eggs done in various ways with various accompaniments and no toast is required.
Most foods, that are served with carbohydrates such as rice and pasta, can be enjoyed without them. I substitute cauliflower, courgettes (zucchini) eggplant or cabbage.
In the days when I did eat toast, I liked soft fried eggs on top for breakfast. Another favourite was toasted bacon and banana. Melted cheese with apricot jam was another treat I very much enjoyed but I have not eaten that for eight years!
This is what Earl thinks of Opal’s substitutes!

Gratitude:
I am grateful that I have not had an attack of diverticulitis for over a year and that I have recovered well after this bout. It is unknown what brings it on but from experience, I know that if I have not been eating my usual healthy diet, I get sick! It is also stress-related. I felt it coming on during our week in Cape Town to do Visa applications. We were rushing around catching up with friends and family so our diet went south and so did my gut!

